We work with renowned and upscale restaurants in Germany and Austria dedicated to providing exceptional culinary experiences. We are currently seeking a talented and ambitious Chef de Partie to join our dynamic teams. With a commitment to excellence, our employers take pride in offering a diverse and innovative menu that reflects our passion for high-quality ingredients and culinary creativity.
Position Overview:
As a Chef de Partie, you will play a crucial role in kitchen operations, contributing to the development and execution of culinary offerings. The ideal candidate should have at least entry-level experience, preferably with formal culinary education, and be eager to take their career to the next level in a new and exciting environment in Germany or Austria.
Key Responsibilities:
- Work closely with the Head Chef and culinary team to prepare and present high-quality dishes.
- Take ownership of a specific section of the kitchen, ensuring all dishes meet the company's standards for taste, presentation, and consistency.
- Collaborate with team members to innovate and enhance menu offerings.
- Adhere to all food safety and sanitation guidelines.
- Maintain a clean and organized workspace.
- Previous experience in a culinary role, with at least entry-level expertise.
- Formal culinary education is highly desirable.
- Strong passion for food, creativity, and attention to detail.
- Ability to work in a fast-paced and high-pressure environment.
- Excellent communication and teamwork skills.
- Willingness to relocate to Germany or Austria for the position.
- visa sponsorship if needed
- relocation assistance
- attractive compensation based on German market standards
- at least 5 weeks of paid vacation every year
- full social benefits such as European health insurance
- on-the-job training and continuous opportunities for learning and growth
