Have comprehensive and up to date knowledge of all the outlets unique selling points, features, amenities, services and policies and those of the comp..
Have comprehensive and up to date knowledge of all the outlets unique selling points, features, amenities, services and policies and those of the competition.
Work closely with the Sales & Revenue Department as the point of contact for all F&B related bookings and enquiries, in close coordination with the Outlet Managers to promote special events and occasions.
Achieve all individual Hotel Food & Beverage sales targets in your area by maintaining and creating a close relationship with customers.
Mempersiapkan dan menghasilkan produk makanan sesuai standar resep dan kualitasMembuat produk sesuai pesanan di captain order dan berdasarkan standar ..
Mempersiapkan dan menghasilkan produk makanan sesuai standar resep dan kualitas
Membuat produk sesuai pesanan di captain order dan berdasarkan standar resep yang telah di tetapkan
Membuat laporan administrasi penjualan (inventory) untuk harian dan mutasi stock untuk bulanan berdasarkan laporan penjualan (print out penjualan)
Menjaga holding time bahan baku segar dan bahan baku olahan sesuai dengan SOP
Menyimpan bahan baku di tempat yang telah ditentukan dan sesuai sistem FEFO
