Total 589 Others/Any job vacancies in Ubud, Ubud, Kab. Gianyar, Bali, Indonesia

Kualifikasi :

- Laki-laki / Perempuan

- Pendidikan D3 Fisioterapi

- IPK min. 3,00

- STR aktif

- Sudah terdaftar sebagai anggota profesi

- Fresh Graduate/ memiliki pengalaman lebih diutamakan

- Bersedia bekerja shift

- Sehat Jasmani dan Rohani

- Mampu Bekerja Dalam Tim dan Individu

- Memiliki Motivasi Tinggi

- Berkelakuan baik

- Jujur, Berkomitmen dan bertanggung jawab tinggi

Kualifikasi :

- Laki-laki / Perempuan

- Pendidikan Profesi NERS

- IPK min. 3,00

- STR aktif

- Memiliki Sertifikat BTCLS yang masih aktif

- Sudah terdaftar sebagai anggota profesi

- Fresh Graduate/ memiliki pengalaman lebih diutamakan

- Bersedia bekerja shift

- Sehat Jasmani dan Rohani

- Mampu Bekerja Dalam Tim dan Individu

- Memiliki Motivasi Tinggi

- Berkelakuan baik

- Jujur, Berkomitmen dan bertanggung jawab tinggi

Kualfikasi :

1. Pendidikan Profesi Dokter
2. Laki-laki/Perempuan
3. Usia maksimal 35 tahun
4. Memiliki STR Aktif
5. Memiliki Sertifikat ACLS/ATLS
6. Bersedia bekerja dengan pola dinas shift
7. Bisa bergabung secepatnya

Kualifikasi :

- Laki-laki / Perempuan

- Pendidikan D3 Okupasi Terapi

- IPK min. 3,00

- STR aktif

- Sudah terdaftar sebagai anggota profesi

- Fresh Graduate/ memiliki pengalaman lebih diutamakan

- Bersedia bekerja shift

- Sehat Jasmani dan Rohani

- Mampu Bekerja Dalam Tim dan Individu

- Memiliki Motivasi Tinggi

- Berkelakuan baik

- Jujur, Berkomitmen dan bertanggung jawab tinggi

Kualifikasi :

- Laki-laki / Perempuan

- Pendidikan D3 Terapi Wicara

- IPK min. 3,00

- STR aktif

- Sudah terdaftar sebagai anggota profesi

- Fresh Graduate/ memiliki pengalaman lebih diutamakan

- Bersedia bekerja shift

- Sehat Jasmani dan Rohani

- Mampu Bekerja Dalam Tim dan Individu

- Memiliki Motivasi Tinggi

- Berkelakuan baik

- Jujur, Berkomitmen dan bertanggung jawab tinggi

Terapi okupasi adalah tenaga profesional kesehatan yang mengevaluasi dan memberikan perawatan terapi untuk anak–anak dan dewasa yang mengalami kesulitan berpartisipasi atau berperan dalam aktivitas bertujuan (occupation) pada kehidupan sehari–hari

memperkenalkan, menawarkan dan menjual produk

mengatur tampilan produk, mengidentifikasi tren pasar, mengelola stok, dan bekerja sama dengan tim penjualan lainnya untuk mencapai target penjualan

mengurus segala urusan terkait tata kelola administrasi, seperti mengurus berkas, membuat laporan, pengaturan arsip, pengaturan keuangan, dan menginput data-data perusahaan.

The primary responsibility of a guest service agent is to provide expertise services in a courteous manner. You are responsible for taking reservations, greeting and registering guests, providing outstanding guest service during their stay, and settling the guest-s account upon completion of their stay. You will handle all guest enquires, requests and comments promptly and efficiently, ensuring their stay in the hotel is to their satisfaction.

• Maintain internal company procedures to ensure that all employee is kept up to date regarding any modifications to existing policies, SOPs, tax regulations, applicable laws, government regulations and industry standards.
• Identify shortfalls in and/or potential improvements to policies and SOPs; assess the effectiveness of current policies and SOPs and recommend and implement required changes.
• Coordinate with Project Manager & Project Team to prepare the Construction Budget.
• Prepare and present Report Budget vs Actual at weekly/biweekly budget meetings.
• Actively coordinate with Project Team and Project Development Advisor to Ensure Value engineering is conducted and Monitor and control actual spending is within the budget
• Escalate major finding or issue to Compliance Leader.
• Inform and/or updates executives, the peers and subordinates with relevant information in a timely manner.
• Leverages technology and effectively use information systems and tools to generate reports and provide management with analytical support to drive decision-making.
• Assist Compliance Leader in interacting, cooperating, and maintaining relationships with all members of the organization to gather feedback and ensure client/customer satisfactions.

• 4-year bachelor’s degree (S1) in Accounting / Finance.

• Maximum 28 years old and based in Bali.

• Proficient in English and Bahasa (written and oral)

• Basic knowledge of taxation and accounting.

• Good communication and interpersonal skills.

• Motivated to grow and expand capabilities in self and others.

• Appreciation for working with multi-cultural workforces of varying levels of education.

1. Be involved in all phases of social media activity, from observing trends and preferences, brainstorming, planning, to execution Business International
2. Create Social Media Plan Monthly & Weekly and reporting the social media insight.
3. Communicating with social media followers, including responding to queries in a timely manner.
4. Coordination with Agencies and vendor
5. Mine analytics data and develop strategies for content creation, optimizing social channels and initiatives, increasing engagement and ROI, and building brand awareness 
6. Must have good communication and negotiation skills to approach and maintain relationship with KOL, Buzzer or Product Reviewer.
7. Responsible to plan, and develop creative branding strategy for Fb Ads & Instagram Ads for increasing awareness/achieve marketing goals
8. Create and compile reports on marketing and sales activities on a regular basis to the Marketing Manager.
9. Able to work well with sales, production and other divisions in order to achieve targets.

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Executive Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules. Additionally you will help with menu planning, inventory control, and supply management.

Qualification:

• Laki - laki, maksimal 45 tahun
• Minimal D3
• Sehat jasmani dan rohani
• Memiliki pengetahuan dibidang listrik, mesin, plumbing (MEP), sipil
• Serius kerja dan mau belajar
• Mandiri, bertanggungjawab, memiliki jiwa pemimpin, jujur, terbuka, teliti
• Bisa mengoperasikan komputer
• Bisa membaca Scematic Drawing dan Single Line Diagram
• Bisa Membuat Layout Gambar (2D & 3D)
• Megerti Trouble shooting bidang Mechanical/Electrical
• Berpengalaman dibidangnya minimal 2 tahun

• Prepare monthly budget requests for orders, events, and timeline planning, while coordinating with teachers
• Manage inventory of learning materials, including Montessori materials
• Conduct regular maintenance and checks of the stockroom
• Participate in meetings with parents for Parent Volunteers and after-school activities
• Act as the point of contact for the Parents Community Program, overseeing Class Parents, Parent Volunteers, and collaborating closely with Admissions
• Assist teachers in organizing and recruiting volunteers and speakers
• Support staff in communicating sensitive issues to parents
• Serve as a classroom substitute when needed
• Handle administrative tasks such as compiling lesson plans and reports
• Organize engaging events and collaborate with other departments
• Provide essential support to the leadership team

Deskripsi pekerjaan :

• Sehat jasmani dan rohani

• Memiliki Surat Keterangan Sehat

• Dapat bekerja sama dengan Tim

• Bersedia ditempatkan di Site Morowali Utara

Syarat dokumen :

• Pas Foto

• SIM BII Umum & SIO Aktif

• Foto Copy KTP, KK, SKCK, Kartu Putih

(AK-I) , ijazah, buku tabungan

• CV / Surat Lamaran

• Sertifikat vaksin min.2

• NPWP & BPJS (bila ada)

Melakukan penawaran produk2 FIFGROUP kepada calon Pelanggan dan bekerja mencari sumber2 booking yang potensial utk menjadi pelanggan FIFgroup

Melakukan penagihan angsuran kepada pelanggan FIFGROUP yang sudah Wan Prestasi

Join our team and be part of the continued success of Bali’s Largest Integrated Resort.

We offer an exciting career opportunity for an individual with the following details:

Summary of Responsibilities:

• Create and refine hot pot recipes, taking into consideration flavor profiles, presentation, and customer preferences
• Collaborate with Ah Yat Culinary team to test and evaluate dish concepts and provide constructive feedback
• Assist in sourcing and selecting high-quality ingredients and equipment for the hot pot operations
• Provide guidance on menu pricing, portion control, and cost management to optimize profitability
• Train and mentor Ah Yat Culinary team on hot pot cooking techniques, presentation, and quality standards
• Ensure compliance with food safety and hygiene regulations in the hot pot preparation area
• Stay updated with customer feedback and reviews to continuously improve and customize the hot pot options

• Only for Chinese Expat
• Minimum of 2 years proven experience as a Hot Pot Chef or Consultant, with deep understanding of Hot Pot cuisine and culture; Specialty in Szechuan and Chongqing Hot Pot
• Having previous experience opening Hot Pot Restaurants is a must
• Assist the team in adding a Hot Pot section in Ah Yat Abalone Chinese Restaurant
• Knowledge of food safety and sanitation standards, HACCP certification is desirable
• Eloquent in English communication in both written and spoken

Job Description:

▪ Conduct the implementation process according to predetermined SOPs.

▪ Follow up the clients to fill the data template based on their business process according to the timeline agreed.

▪ Make the implementation process reports according to the target stages and work plan predetermined. 

Job Requirements:

▪ A degree in Information System, Accounting, Management, Education or related qualification.

▪ Having experience in the field of system implementation is preferred.

▪ Agile and resilient person.

▪ Have certification from credible institution (e.g., Certified Trainer from BNSP, Brevet A/B, etc.) is a plus.

▪ Have experience in IT Company solution or HRIS company is a Plus.

▪ Having foreign language skills (English) is preferred.

▪ Willing to onsite and travel.

Requirements:

1. Have Bachelor's degree or equivalent.

2. Minimum of 5 years working as a Lead or Manager in Marketing project or creative project within fashion or beauty companies

3. Fashion enthusiast.

⁠4. Fluent in English, both oral and written.

5. Drive, competence, flexibility, and a willingness to learn; agile and able to adapt quickly.

6. Digital savvy with a passion for the digital landscape and knowledge of how platforms work, with experience in social listening and data analytics.

7. Strong ability to communicate ideas clearly, a strong analytical, data driven mindset.

Job Responsibility:

1. Conducting market research & Consumer insights

2. Establish and maintain brand budgets

3. Develop custom marketing and advertising strategies

4. Developing and implementing communication strategies

5. Leading and oversee marketing teams

6. Set and manage kpis: Measuring the success of marketing campaigns

7. Organising product launches and promotional event

8. Monitor product distribution and consumer reactions

Responsibilities :

• Teach Mandarin language skills effectively for Elementary School
• Develop engaging lesson plans.
• Assess student progress regularly.
• Create a positive learning environment.
• Integrate cultural elements into teaching.
• Communicate with parents/guardians.
• Engage in professional development.
• Collaborate with colleagues and stakeholders.

1. Assist the Standardization Officer in developing and implementing standardized procedures to streamline business processes (operation/non-operation) 

2. Assist the Management Improvement Department in creating and distributing ad hoc reports/tasks as requested (data analytics, business flow process, etc)

- Lead on numerous improvement and process excellence projects aimed at technology development.

- Periodically collecting and analyzing data from the field to capture issues related to process and quality findings.

- Using statistical analysis or simulations to analyze the information to define operational problems, develop improvement plan, 

and develop practical solutions.

- Provide comphrenhsive solution regarding the operational improvement with challenging timelines.

- Manage and prioritize multiple projects simultaneously by organizing own time and team resources to ensure activities are 

completed as per project timeline.

- Communicate effectively with partners to maintain agreement on project plans and obtain support from colleagues where necessary within departments or other departments.