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Damai Bahagia, Balikpapan Selatan, Kota Balikpapan, Kalimantan Timur, Indonesia / Patra Supplies And Services

Menyediakan makanan sesuai dengan menu yang dibuat oleh Catering Supervisor dan telah disetujui Client.Membuat permintaan barang yang akan dimasak kepada storeman atas persetujuan Supervisor.Memeriksa dan mengatur masakan dan kelengkapannya.Bersama-sama Cook lainnya dan Baker, menyediakan pesanan makanan untuk pesta dan acara khusus lainnya.Bisa me...

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Staff Cook

Tuban, Kuta, Kab. Badung, Bali, Indonesia / Pt. Sentral Retailindo Dewata

Memastikan pesanan pelanggan disajikan tepat waktuMenyiapkan bahan makanan, seperti mencuci, memotong,Memasak makanan sesuai pesananMenjaga kebersihan area kitchen

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Asisten Manajer Salon

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

1. Memberikan layanan potong rambut dan perawatan rambut yang profesional kepada tamu.2. Menjaga kebersihan dan kerapihan area kerja dan peralatan.3. Mendengarkan kebutuhan dan preferensi tamu untuk memberikan hasil yang memuaskan.4. Menjaga hubungan baik dengan tamu, memberi...

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Food & Beverage Manager

Bandung / AccorHotel

Are you a passionate who is not afraid of thinking outside the box ? Then, we have the job for you. As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level. What is in it for youEmployee benefit card offering discounted rates in Accor worldwideLearning programs through our Academies...

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Junior Accounting

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

Audits daily Rooms and Food and Beverage revenue summaries and their supporting transaction reports of the Night Audit Process.Audits revenue from telephone, telex, and facsimile unless these are automatically linked to the computer for billing. Audits revenue from other Operated Departments such as Garage, Pro shops, Laundry and Busines...

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Front Office Manager

8 Ilir, Ilir Timur Tiga, KOTA PALEMBANG, SUMATERA SELATAN, Indonesia / Novotel Palembang Hotel & Residence

Memimpin operasional harian

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SSEA Regional Food Safety and Quality Manager

Kota Bandar Lampung / Louis Dreyfus Company

Validate and interpret complex test data to evaluate and recommend the suitability of nonstandard materials or components.Identify shortcomings in existing business practices, then suggest and implement improvements while developing and delivering projects or a work stream within the organization's change management program. Involves working with g...

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Human Resources Manager

Malabutor, Sorong Manoi, KOTA SORONG, PAPUA BARAT DAYA, Indonesia / Pt. T Hotel Indonesia

Menunrus dan merekap cuti karyawanPayrolEmployee relationshipSociety RelationshipCSRBPJS Kesehatan & KetenagakerjaanPengurusan Documen PerijinanStaff Actifities

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Resepsionis Hotel

Uritetu, Sirimau, Kota Ambon, Maluku, Indonesia / Chriswiyan Rejeki

Menyambut dan Menerima Tamu, memastikan bahwa kebutuhan tamu bisa terakomodasi dengan maksimal.Handling proses check in maupun check out tamu, transaksi pemesanan, permintaan extra bed, stay over, dll

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Demi Chef

Malabutor, Sorong Manoi, KOTA SORONG, PAPUA BARAT DAYA, Indonesia / Pt. T Hotel Indonesia

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Souschef

Malabutor, Sorong Manoi, KOTA SORONG, PAPUA BARAT DAYA, Indonesia / Pt. T Hotel Indonesia

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Waitress (Pelayan Restoran)

Tawangsari, Semarang Barat, Kota Semarang, Jawa Tengah, Indonesia / Pt Easyhire Servis Internasional

Lulusan SMP,SMA/SMK SederajatWanita, Usia maksimal 25 tahunMinimal Pengalaman 1 Tahun di F&B Sebagai WaitressJujur, Teliti, dan RapiNon HijabDapat Berkomunikasi dan kerja tim yang baikPenempatan di Resto Yuzhidao Puri Anjasmoro, Semarang

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Food and Beverage Attendant

Bandung / AccorHotel

• Completes the following tasks: prepares the point of sale and preparation areas, welcomes guests and provides waiter service, cleans and tidies the dining room and preparation areas after closing • Before every workshift, finds out about dish composition and any shortages • Organises his/her work to suit fluctuations in numbers,...

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Asst. Restaurant & Banquet Manager

Bandung / AccorHotel

Assist and oversee the day-to-day operations of the Food & Beverage team in Restaruant and BanquetSupervise and monitor team members with true leadership ability that motivates the entire teamEnsure all levels of service run smoothly Manage financial outcomes Understand all licensing and operating legislation affecting the department,...

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Demi-chef de partie

Wonorejo, Marpoyan Damai, Kota Pekanbaru, Riau, Indonesia / Pt. Dwi Mandiri Indo Jaya

Sebagai Supervisor di Kitchen Yang dapat mensupervisi HODdapat Memasak dan membuat Daily Market ListDapat bekerja sama teamMengerti tentang Cost ProductLoyalitasDapat berkomunikasi yang baik dengan sesama departement lainnyaPunya pengalaman di bidang masak memasak level Demi chef

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Food and Beverage Service

Bandung / AccorHotel

• Completes the following tasks: prepares the point of sale and preparation areas, welcomes guests and provides waiter service, cleans and tidies the dining room and preparation areas after closing • Before every workshift, finds out about dish composition and any shortages • Organises his/her work to suit fluctuations in numbers,...

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Director of Sales and Marketing

Senen, Senen, KOTA ADM. JAKARTA PUSAT, DKI JAKARTA, Indonesia / Segitiga Plaza Hotel

Responsibilities• Own and hit/exceed annual sales targets within assigned territory and accounts• Develop and execute strategic plan to achieve sales targets and expand our customer base• Build and maintain strong, long-lasting customer relationships• Partner with customers to understand their business needs and objectives• Effectively communicate...

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Resepsionis Hotel

Pasar Manggis, Setiabudi, KOTA ADM. JAKARTA SELATAN, DKI JAKARTA, Indonesia / Pt. Human Mandiri Indonesia

Resepsionis Hotel dalam program Specified Skilled Worker (SSW).Job desc :Resepsionis dan room service.

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Chef dan Kepala Juru Masak

Kebon Sirih, Menteng, KOTA ADM. JAKARTA PUSAT, DKI JAKARTA, Indonesia / Pt. Icon Menara Samudera

Executive Chef

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Cook Cold Kitchen

Tidar Selatan, Magelang Selatan, KOTA MAGELANG, JAWA TENGAH, Indonesia / Pt. Parador Management International

Selalu mematuhi instruksi keamanan yang ditetapkan oleh Head Chef, CDP, atau Demi Chef.Membantu dan berpartisipasi dalam aktivitas dan fungsi harian semua fasilitas dapur.Menghormati dan mengikuti instruksi penghematan energi di dapur.Selalu ingat bahwa kepuasan tamu sangat bergantung pada kualitas dan efisiensi pekerjaannya.Menghindari pemborosan...

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Food & Beverage Sales

Cisarua, Cisarua, Kab. Bogor, Jawa Barat, Indonesia / Pt Taman Safari Indonesia

Have comprehensive and up to date knowledge of all the outlets unique selling points, features, amenities, services and policies and those of the competition.Work closely with the Sales & Revenue Department as the point of contact for all F&B related bookings and enquiries, in close coordination with the Outlet Managers to promote special e...

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Assistant Restaurant Manager

Karet Kuningan, Setiabudi, KOTA ADM. JAKARTA SELATAN, DKI JAKARTA, Indonesia / Ascott International Management Indonesia

Provides functional assistance and direction to the F&B Service operation as assigned.Directs and controls all subordinate to ensure that all day to day operational matters are handled on time and guest expectations are met.Liaises with stewarding, housekeeping and engineering to ensure that the operation runs smoothly in areas of joint respons...

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Cook

Pasirsari, Cikarang Selatan, Kab. Bekasi, Jawa Barat, Indonesia / Surya Semesta Internusa

Handling FB Product operation Maintain Cleanliness of Kitchen Area Prepare Food Production for All day Dining Restaurant Give Excellent Service to the Guest

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Cook Helper Pastry

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

1. Bertanggung jawab penuh membantu kinerja cook di kitchen Pastry 2. Menjaga kebersihan bahan-bahan dan peralatan dan area kitchen 3. Menyiapkan semua bahan-bahan yang akan diolah/dimasak oleh cook Pastry 4. Menyiapkan peralatan masak untuk cook Pastry 5. ...

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Chef de Cuisine (Restoran)

Ungasan, Kuta Selatan, Kab. Badung, Bali, Indonesia / Surya Semesta Internusa

- Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant. -Work seamlessly with recipes, standards and plating guides. - Maintain all HACCP aspects within the hotel operation. - Use appropriately all equipment, tools and machines. - Focus on constant improvement of t...

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Total 86 F&B / Tourism / Hospitality job vacancies in Jl. Cikadut No. 252 Rt. 006 Rw. 003 Kel. Karang Pamulang Kec. Mandalajati Kota Bandung