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Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

1. Memberikan layanan potong rambut dan perawatan rambut yang profesional kepada tamu.2. Menjaga kebersihan dan kerapihan area kerja dan peralatan.3. Mendengarkan kebutuhan dan preferensi tamu untuk memberikan hasil yang memuaskan.4. Menjaga hubungan baik dengan tamu, memberi...

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Junior Accounting

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

Audits daily Rooms and Food and Beverage revenue summaries and their supporting transaction reports of the Night Audit Process.Audits revenue from telephone, telex, and facsimile unless these are automatically linked to the computer for billing. Audits revenue from other Operated Departments such as Garage, Pro shops, Laundry and Busines...

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Front Office Manager

8 Ilir, Ilir Timur Tiga, KOTA PALEMBANG, SUMATERA SELATAN, Indonesia / Novotel Palembang Hotel & Residence

Memimpin operasional harian

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Resepsionis Hotel

Uritetu, Sirimau, Kota Ambon, Maluku, Indonesia / Chriswiyan Rejeki

Menyambut dan Menerima Tamu, memastikan bahwa kebutuhan tamu bisa terakomodasi dengan maksimal.Handling proses check in maupun check out tamu, transaksi pemesanan, permintaan extra bed, stay over, dll

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Waitress (Pelayan Restoran)

Tawangsari, Semarang Barat, Kota Semarang, Jawa Tengah, Indonesia / Pt Easyhire Servis Internasional

Lulusan SMP,SMA/SMK SederajatWanita, Usia maksimal 25 tahunMinimal Pengalaman 1 Tahun di F&B Sebagai WaitressJujur, Teliti, dan RapiNon HijabDapat Berkomunikasi dan kerja tim yang baikPenempatan di Resto Yuzhidao Puri Anjasmoro, Semarang

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Demi-chef de partie

Wonorejo, Marpoyan Damai, Kota Pekanbaru, Riau, Indonesia / Pt. Dwi Mandiri Indo Jaya

Sebagai Supervisor di Kitchen Yang dapat mensupervisi HODdapat Memasak dan membuat Daily Market ListDapat bekerja sama teamMengerti tentang Cost ProductLoyalitasDapat berkomunikasi yang baik dengan sesama departement lainnyaPunya pengalaman di bidang masak memasak level Demi chef

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Director of Sales and Marketing

Senen, Senen, KOTA ADM. JAKARTA PUSAT, DKI JAKARTA, Indonesia / Segitiga Plaza Hotel

Responsibilities• Own and hit/exceed annual sales targets within assigned territory and accounts• Develop and execute strategic plan to achieve sales targets and expand our customer base• Build and maintain strong, long-lasting customer relationships• Partner with customers to understand their business needs and objectives• Effectively communicate...

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Resepsionis Hotel

Pasar Manggis, Setiabudi, KOTA ADM. JAKARTA SELATAN, DKI JAKARTA, Indonesia / Pt. Human Mandiri Indonesia

Resepsionis Hotel dalam program Specified Skilled Worker (SSW).Job desc :Resepsionis dan room service.

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Chef dan Kepala Juru Masak

Kebon Sirih, Menteng, KOTA ADM. JAKARTA PUSAT, DKI JAKARTA, Indonesia / Pt. Icon Menara Samudera

Executive Chef

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Food & Beverage Sales

Cisarua, Cisarua, Kab. Bogor, Jawa Barat, Indonesia / Pt Taman Safari Indonesia

Have comprehensive and up to date knowledge of all the outlets unique selling points, features, amenities, services and policies and those of the competition.Work closely with the Sales & Revenue Department as the point of contact for all F&B related bookings and enquiries, in close coordination with the Outlet Managers to promote special e...

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Assistant Restaurant Manager

Karet Kuningan, Setiabudi, KOTA ADM. JAKARTA SELATAN, DKI JAKARTA, Indonesia / Ascott International Management Indonesia

Provides functional assistance and direction to the F&B Service operation as assigned.Directs and controls all subordinate to ensure that all day to day operational matters are handled on time and guest expectations are met.Liaises with stewarding, housekeeping and engineering to ensure that the operation runs smoothly in areas of joint respons...

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Cook

Pasirsari, Cikarang Selatan, Kab. Bekasi, Jawa Barat, Indonesia / Surya Semesta Internusa

Handling FB Product operation Maintain Cleanliness of Kitchen Area Prepare Food Production for All day Dining Restaurant Give Excellent Service to the Guest

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Cook Helper Pastry

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

1. Bertanggung jawab penuh membantu kinerja cook di kitchen Pastry 2. Menjaga kebersihan bahan-bahan dan peralatan dan area kitchen 3. Menyiapkan semua bahan-bahan yang akan diolah/dimasak oleh cook Pastry 4. Menyiapkan peralatan masak untuk cook Pastry 5. ...

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Chef de Cuisine (Restoran)

Ungasan, Kuta Selatan, Kab. Badung, Bali, Indonesia / Surya Semesta Internusa

- Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant. -Work seamlessly with recipes, standards and plating guides. - Maintain all HACCP aspects within the hotel operation. - Use appropriately all equipment, tools and machines. - Focus on constant improvement of t...

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Asisten Barbeque

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

Menangani dan memastikan kitchen production disemua aspek operasional sesuai dengan tujuan kitchen lewat pengimplementasian yang efektif dari standar resepMencuci dan membersihkan perkakas, chinaware, glassware, cutlery, peralatan pada semua kitchen area disemua aspek operasional disesuaikan dengan tujuan kitchen lewat pengimplementasian standar ke...

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Sales Eksekutif

Oro Oro Dowo, Klojen, Kota Malang, Jawa Timur, Indonesia / Gets Hotel Malang

Menyusun strategi penjualan dengan baik dan tepat.Melakukan riset pasar untuk mengetahui kebutuhan masyarakat.Melakukan analisis terhadap pesaing bisnis.Memenuhi target, baik dalam bentuk mingguan, bulanan, maupun tahunan.Mencari mitra kerja untuk meningkatkan penjualan produk.Merekap hasil penjualan secara rapi dan terorganisir.Mengawasi anggota d...

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Pelayan Restoran Bar

Bendungan, Gajahmungkur, KOTA SEMARANG, JAWA TENGAH, Indonesia / Pt. Hotel Candi Baru

Selalu bekerja untuk pencapaian tujuan Restoran yaitu : mengacu kepada kepuasan tamu, high yield management, friendly & profesioanal service, kerjasama team yang kuat, serta pengeluaran dan biaya yang efektifMenangani Restoran di segala aspek operasional agar sejalan dengan cita-cita departemen untuk mencapai cita-cita dan tujuan perusahaanMemi...

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Waiter/ss

Mengwi, Mengwi, Kab. Badung, Bali, Indonesia / Pt Manajemen Seribu Matahari

Responsibilities include:Greet and escort customers to their tables.Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies).Multi-tasking various front-of-the-house duties and collecting the bill.Ensure guests have an excellent dining experience by providing stellar customer service.Ta...

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Junior Sous Chef

Mengwi, Mengwi, Kab. Badung, Bali, Indonesia / Pt Manajemen Seribu Matahari

Responsibilities include:Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient, cost-effective operation and profitability of food productionSupervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanita...

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Chef De Partie - Banquet

Jajar, Laweyan, Kota Surakarta, Jawa Tengah, Indonesia / Narendra Lentera Adisakti

As a Chef De Partie (CDP) Banquest you are responsible for supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, and handling the front of the kitchen.Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, reccipes , and prepa...

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Epice Restaurant Assistant Manager

Jajar, Laweyan, Kota Surakarta, Jawa Tengah, Indonesia / Narendra Lentera Adisakti

Epice-Restaurant Assistant Manager is an entry level management position and will be responsible in assisting with the day-to-day management of the restaurant.The Assistant Restaurant Manager is integral part of the hotel’s overall Food and Beverage team. Responsibilities to supporting and managing Epice while working closely with th...

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STAFF FOOD READY TO EAT (RTE)

Gang Buntu, Medan Timur, Kota Medan, Sumatera Utara, Indonesia / Pt Lottemart Indonesia - Medan

melakukan proses pengolahan makanan mulai dari bahan mentah hingga hidangan siap saji (cook)memahami proses melakukan pengolahan makanan pelayanan pelanggan

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Finance

Kembangan Selatan, Kembangan, KOTA ADM. JAKARTA BARAT, DKI JAKARTA, Indonesia / Sura And Bixi Restaurant Management

Bertanggung jawab atas manajemen keuangan dan akuntansi perusahaan, termasuk penyusunan anggaran, pengendalian biaya, dan analisis keuangan.Mengawasi penyusunan dan penerbitan laporan keuangan, memastikan kepatuhan dengan standar akuntansi dan peraturan hukum.Berpartisipasi dalam penyusunan dan pelaksanaan strategi keuangan perusahaan, mengoptimalk...

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Chef

Kedewatan, Ubud, Kab. Gianyar, Bali, Indonesia / Indo Hr

Executive Chef - Hotel Puri Wulandari• Merancang menu dengan beragam hidangan yang menarik dan sesuai dengan tema restoran atau hotel.• Melakukan pengembangan menu secara berkala untuk menciptakan variasi dan inovasi.• Mengawasi operasional dapur harian untuk memastikan kelancaran alur kerja.• Menetapkan jadwal kerja untuk tim dapur dan memastikan...

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Chef Spesialis Salad

Beji, Beji, KOTA DEPOK, JAWA BARAT, Indonesia / Indo Hr

Salad Artist - Depok - PT Majapahit Solusi BersamaMemastikan kepuasan pelanggan melalui persiapan item pada menu dengan konsisten dan cepat.Mempersiapkan item menu pada salad sesuai dengan resep dan daftar persiapanMempersiapkan item menu sesuai dengan resep dan panduan porsi.Memahami setiap bahan - bahan pada produk

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Total 104 F&B / Tourism / Hospitality job vacancies in jl mesjid raya no 68 g